OctoFrost is fully dedicated to continuously listen to its customers' needs and develop technologies that bring true value to the food processors.
Of the final IQF product, which easy to sell at premium price.
Equipment that cuts down operational costs.
That improves profitability and efficiency.
Helps the processor exceed the international hygiene regulations.
Freezing static products on a belt, with high-speed air streams from both top and bottom.
Commonly used for thinner poducts and crust freezing.
Very low dehydration due to quick freezing.
With its compact design, the OctoFrost Impingement Freezer achieves more than double production capacity per factory m² due to the multiple belt layers.
Much quicker freezing is achieved when compared to other belt freezers due to the high volume and speed of the cold air streams.
The straight belts running on three levels preserve product shape and give the flexibility of running different products on each level.
OctoFrost offers a capacity range of 500 to 15,000 kg/h for the OctoFrost IQF Freezer.